The meat is tender and unbelievably juicy. I highly recommend it. Discard the remaining marinade. My turkey turned out so well. Marinating turkey can be done in order to add flavor to the meat as well as to tenderize it. Place the turkey in the refrigerator for 3-4 days until thawed. Claire Cohen Photography Using a Turkey Injection Before you can even begin with an injection marinade recipe, you will need to have a meat injector—basically a syringe with a large-gauge needle—that you fill with the ingredients and then inject into the flesh of the bird. The choice is based on personal preference. Also the turkey picked up none of the flavor of the marinade whatsoever. This information gives me a little better idea of what I have to do. More time is required for larger turkey parts or for a whole bird. The longer you marinate the stronger the flavor. Never use ordinary trash bags, plastic trash cans, or metal buckets or containers not meant for food use. A proper marinade should contain an acidic ingredient such as vinegar or wine, oil such as olive oil, and seasonings such as herbs and spices. Me and my parents have been picking at the meat all morning and are making plans to buy another bird to use this recipe with! Is a fresh turkey juicier than a frozen one? ", "I am just making a turkey breast because it will just be me and my boyfriend with a couple of friends. It was very moist and tender. How Long to Marinate Chicken. Highly recommended! Turkey cutlets don't take long to bake in the oven, making them convenient. If chicken is left to marinate in an acidic based marinade (like citrus or vinegar) for too long, it will actually become … I guess I can search for a recipe and follow the steps in this article. Turkey was excellent! The secret to a juicy and delicious turkey is to let it soak in brine for 24 hours, then marinate it for another 24 hours. Few recommend longer than overnight marinating. The exception to this rule is large cuts of meat, especially wild-caught game, which can marinate for three days or … Parts of the turkey can be marinated in only a few houss. Percent Daily Values are based on a 2,000 calorie diet. Can You Use A Marinade as a Sauce? Add comma separated list of ingredients to include in recipe. And in the right form, it proves to be the lean, lighter alternative to ground beef. I found a marinade recipe I want to try but wasn't sure what to do with it. It’s so simple you don’t really have to do anything. For a whole turkey, double the amounts and marinate for at least 12 hours, or overnight. Please remember that this is a safety number and not necessarily the tastiest number. I think Turkey Mercedes from this site is a comparable and far superior recipe. It takes less than 10 minutes to throw together, and then you … Keep in mind that you’ll need to marinate your turkey for 8-12 hours, so plan accordingly. Roast the turkey using your favorite method. This marinade works amazingly well on chicken and turkey. Just a few days, unless it's frozen. Your daily values may be higher or lower depending on your calorie needs. This article has a lot of good info to get you started. You can check out my marinated chicken thigh recipe post, everything will be very similar to turkey thighs. Amount is based on available nutrient data. Add the turkey and turn to coat. On the Tuesday morning before Thanksgiving, whisk together salt, orange juice, … 1 (15 pound) turkey, thawed if purchased frozen, Back to Juicy Two-Stage Thanksgiving Turkey Marinade. Today I’d like to share with you my favorite marinade recipe, but you can use your family’s favorite. Combine the olive oil, wine, lemon juice, salt and black pepper in … Soaking Time: Turkey parts require only … Believe me, you’ll be rewarded with the … Marinating in advance could not hurt - with ground turkey, as long as you mix it well, the surface area to volume ratio should give you decent flavor. 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